Color: dark amber; smell: unrestrained and complex aroma, all kinds of complex spices make people in the spice market in Southeast Asia, camphor, mint, bacon, bacon, syrup, dried fruit in the summer night The feeling of fragrance in the residual temperature, faint peat. Magnificent, 96 points; tasting: very viscous, almost toothpaste-like sticky teeth, Pu'er tea, syrup, fruit juice (not completely dried fruit, more vigorous) popped in the mouth, and finally some peat For garnish, 96 points; aftertaste: medium length, strawberry and orange mixed jam, peat, 95 points

---

Show more

---

---

Show less

---